Authors:  Paul Teng and Elyssa Ludher

Published:23 June 2026

ISEAS Perspective 2026/45

Southeast Asia’s agrifood systems are under increasing pressure from soil degradation, biodiversity loss, water pollution, greenhouse gas emissions, and climate change, all of which threaten long-term food security.

Regenerative agriculture offers a pathway to address these by restoring soil health, biodiversity, ecosystem functions, and climate resilience. Regenerative agriculture seeks to reverse environmental degradation while supporting long-term food production.

For full article, please open the link:

https://www.iseas.edu.sg/articles-commentaries/iseas-perspective/2026-45-regenerative-agriculture-for-climate-resilience-and-food-security-in-southeast-asia-by-paul-teng-and-elyssa-ludher/

The article was published by ISEAS.

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The opinions expressed in this article are the author’s own and do not necessarily reflect the official policy, position or view of IRSEA